End of my SpiceBox adventure

So, I finished up my time with SpiceBox last week,  and it was a bittersweet ending. I’m happy to be moving on to other things and enjoying my summer, but of course sad, as I made such great friends, had great (and also low!) times, and made so many amazing memories. I’m sure it won’t…

Chocolate fridge bites

Super quick recipe that requires no equipment other than a measuring cup of sorts (I used a small mug), a microwave, and a spoon. These were so delicious (though very naughty – definitely a special treat type of thing!), and went down very quickly at home 🙂 Choose any fillings that you have lying around, just…

Tips for: roast potatoes

Sorry for the gap in posts – I’ve been quite busy with life, and haven’t done any recipes that were worth sharing/I haven’t already shared. I’m deciding to start a new ‘Tips’ series, where I share a few tips and tricks I’ve learnt along my cooking journey that make things easier, quicker, and/or tastier! So,…

Passion Fruit Meringue Pie

If you’re looking for a little twist on your lemon meringue pie classic, this one’s the perfect way to jazz things up. Best enjoyed on a warm summer’s evening, preferably in the garden, and preferably with a class of Pimm’s to hand… For this dessert, I used a mix of Mary Berry’s pastry case, the…

Mango Upside-Down Cake (with cardamom cream)

We had really ripe mangoes at home that needed to be eaten, so this is what came out of that. I used the all-in-one cake method, making this is such an easy recipe. It’s really delicious, and I hope you enjoy it as much as we did 🙂 Update: on making this cake again, I…